10 Best Ice Cream Maker Machines 2026 in the United States
#1
Winner
Lello 4080 Musso Lussino 1.5-Quart Ice Cream Maker, Stainless - 110/120V 60 HZ
The Lello 4080 Musso Lussino is an automatic ice cream maker with a 1.5-quart capacity. It can produce up to 3 quarts of ice cream or sorbet per hour, making it ideal for home use or small gatherings. The fully automatic operation simplifies the process: you just pour the ingredients into the stainless steel bowl and press two buttons. The timer control allows you to customize the churning time for different types of frozen treats, which is a handy feature for achieving various textures.
Rating
10.0
Chosen by1,473
Type of Ice Cream Maker
Freezing Method
Ease of Use
Most important from
1042 reviews
#2
Whynter Ice Cream Maker Machine Automatic 2.1 Qt. Upright with Built-In Compressor, LCD Digital Display & Timer, No Pre-Freezing, ICM-201SB, Stainless Steel
The Whynter Ice Cream Maker Machine (ICM-201SB) is an upright model with a built-in compressor, eliminating the need for pre-freezing, which makes it very convenient for frequent use. It has a generous capacity of 2.1 quarts, allowing you to make large batches of ice cream, gelato, or sorbet. One of its standout features is its self-cooling technology, meaning you can create desserts quickly using ingredients you trust, without any hassle. The machine's powerful compressor freezer supports continuous use, which can be particularly beneficial if you plan on making multiple batches in one go.
Rating
9.7
Ease of Use
Churning Time
Noise Level
Most important from
2672 reviews
#3
Lello Musso Pola 5030 Dessert Maker Silver, 2 Quart
The Lello Musso Pola 5030 Dessert Maker is a robust, high-capacity ice cream machine designed for those who are serious about their frozen desserts. Its 2-quart capacity allows you to make a significant amount in one go, and it's capable of producing up to 6 quarts per hour. Made entirely of stainless steel, this machine is both durable and visually appealing with its classic finish.
Rating
9.4
Freezing Method
Ease of Use
Noise Level
Most important from
230 reviews
Top 10 Best Ice Cream Maker Machines 2026 in the United States
#1
Winner
Lello 4080 Musso Lussino 1.5-Quart Ice Cream Maker, Stainless - 110/120V 60 HZ
Lello 4080 Musso Lussino 1.5-Quart Ice Cream Maker, Stainless - 110/120V 60 HZ
Type of Ice Cream Maker: Automatic
Capacity: 1.5 Quarts
Ease of Use: Fully automatic
Churning Time: Customizable timer control
Additional Features: Timer, Stainless Steel
Chosen by 1473 this week
Whynter Ice Cream Maker Machine Automatic 2.1 Qt. Upright with Built-In Compressor, LCD Digital Display & Timer, No Pre-Freezing, ICM-201SB, Stainless Steel
Whynter Ice Cream Maker Machine Automatic 2.1 Qt. Upright with Built-In Compressor, LCD Digital Display & Timer, No Pre-Freezing, ICM-201SB, Stainless Steel
Type of Ice Cream Maker: Upright model with built-in compressor
Capacity: 2.1 Quarts
Freezing Method: Built-in compressor, self-cooling
Ease of Use: User-friendly LCD control panel
Noise Level: Bit noisy during operation
Additional Features: Timer, Motor Protection, BPA-free blade
Lello Musso Pola 5030 Dessert Maker Silver, 2 Quart
Lello Musso Pola 5030 Dessert Maker Silver, 2 Quart
Type of Ice Cream Maker: Automatic
Capacity: 2 Quarts
Freezing Method: Self-Contained Unit
Ease of Use: Fully automatic
Additional Features: Stainless steel, 6 quarts/hour
Cuisinart Ice Cream Maker Machine, 2-Quart Ice Cream, Sorbet and Frozen Yogurt Machine, Fully Automatic Double-Insulated Freezer Bowl Makes Frozen Desserts in Under 30 Minutes, ICE30BCP1, Silver
Cuisinart Ice Cream Maker Machine, 2-Quart Ice Cream, Sorbet and Frozen Yogurt Machine, Fully Automatic Double-Insulated Freezer Bowl Makes Frozen Desserts in Under 30 Minutes, ICE30BCP1, Silver
Type of Ice Cream Maker: Automatic
Capacity: 2 quarts
Freezing Method: Double-insulated bowl
Ease of Use: User-friendly
Churning Time: 20 minutes
Noise Level: Not loud
Additional Features: Large spout, retractable cord, 3-year warranty
Cuisinart Ice Cream Maker Machine, 1.5 Quart Double Insulated Machine, Sorbet and Frozen Yogurt Maker, Ready in 20 Minutes, ICE-21P1, White
Cuisinart Ice Cream Maker Machine, 1.5 Quart Double Insulated Machine, Sorbet and Frozen Yogurt Maker, Ready in 20 Minutes, ICE-21P1, White
Type of Ice Cream Maker: 1.5 Quart Frozen Yogurt-Ice Cream Maker
Capacity: 1.5 Quarts
Freezing Method: Double-insulated freezer bowl
Ease of Use: Automatic, no ice/salt, transparent lid
Churning Time: About 20 minutes
Additional Features: Programmable, transparent lid, 3-year warranty
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Immergood - 6 qt. PREMIUM Electric Ice Cream Maker - Stainless Steel - Leakproof Tub
Immergood - 6 qt. PREMIUM Electric Ice Cream Maker - Stainless Steel - Leakproof Tub
Type of Ice Cream Maker: Electric Ice Cream Maker
Capacity: 6 Quarts
Ease of Use: Uses standard 110-volt outlet
Noise Level: Quiet
Additional Features: Triple Action Gears, Leak-proof tub
Breville Smart Scoop Ice Cream Maker BCI600XL, Brushed Stainless Steel
Breville Smart Scoop Ice Cream Maker BCI600XL, Brushed Stainless Steel
Capacity: 1 Liter
Freezing Method: pre-cool function
Ease of Use: fully automatic or manual
Noise Level: moderate
Additional Features: 12 hardness settings, mix-in, removable bowl
Nostalgia Electric Ice Cream Maker - Old Fashioned Soft Serve Ice Cream Machine Makes Frozen Yogurt or Gelato in Minutes - Fun Kitchen Appliance - Vintage Wooden Style - Dark Wood - 6 Quart
Nostalgia Electric Ice Cream Maker - Old Fashioned Soft Serve Ice Cream Machine Makes Frozen Yogurt or Gelato in Minutes - Fun Kitchen Appliance - Vintage Wooden Style - Dark Wood - 6 Quart
Type of Ice Cream Maker: Electric
Capacity: 6 Quarts
Freezing Method: Wooden bucket, pre-freeze needed
Ease of Use: Electric motor, hand wash
Churning Time: About 20 minutes
Additional Features: Sturdy carrying handle
Whynter Ice Cream Maker Machine Automatic 2.1 Qt. with Built-In Compressor, LCD Digital Display & Timer, No Pre-Freezing, ICM-200LS, Stainless Steel
Whynter Ice Cream Maker Machine Automatic 2.1 Qt. with Built-In Compressor, LCD Digital Display & Timer, No Pre-Freezing, ICM-200LS, Stainless Steel
Type of Ice Cream Maker: Automatic
Capacity: 2.1 Quarts
Freezing Method: Built-in compressor
Ease of Use: Soft-touch LCD with timer, automatic
Additional Features: Motor protection, audible timer, no pre-freeze
#10
Nostalgia Electric Ice Cream Maker - Old Fashioned Soft Serve Ice Cream Machine Makes Frozen Yogurt or Gelato in Minutes - Fun Kitchen Appliance - Vintage Wooden Style - Light Wood - 4 Quart
Nostalgia Electric Ice Cream Maker - Old Fashioned Soft Serve Ice Cream Machine Makes Frozen Yogurt or Gelato in Minutes - Fun Kitchen Appliance - Vintage Wooden Style - Light Wood - 4 Quart
Type of Ice Cream Maker: Electric
Capacity: 4 Quarts
Freezing Method: Pre-frozen bowl
Ease of Use: Automatic motor churns mixture
Churning Time: About 20 minutes
Additional Features: Motor locks, handle, Nostalgia kit compatible
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Buying Guide for the Best Ice Cream Maker Machines
Choosing the right ice cream maker machine can be a delightful yet daunting task. The perfect machine for you will depend on your specific needs, preferences, and how often you plan to use it. To make an informed decision, it's important to understand the key specifications and features that differentiate various models. Here’s a guide to help you navigate through the essential specs and find the best fit for your ice cream making adventures.Type of Ice Cream MakerIce cream makers come in different types: manual, electric, and compressor. Manual machines require physical effort to churn the ice cream, making them suitable for occasional use and those who enjoy a hands-on approach. Electric machines are more convenient and require less effort, ideal for regular use. Compressor machines are the most advanced, with built-in refrigeration units that allow continuous use without pre-freezing the bowl, perfect for frequent use and making large batches.
CapacityCapacity refers to the amount of ice cream the machine can make in one batch. Smaller machines typically make 1-1.5 quarts, suitable for individuals or small families. Medium-sized machines can make 2-3 quarts, ideal for larger families or small gatherings. Larger machines can produce 4 quarts or more, perfect for parties or commercial use. Choose a capacity that matches your typical serving needs.
Freezing MethodThe freezing method determines how the machine chills the ice cream mixture. Some machines require pre-freezing the bowl, which can take up to 24 hours, making them less convenient for spontaneous use. Others use a built-in compressor to freeze the mixture, allowing for immediate use and multiple batches. Consider how often you plan to make ice cream and whether you prefer the convenience of a compressor model.
Ease of UseEase of use encompasses how simple the machine is to operate, clean, and maintain. Look for machines with intuitive controls, clear instructions, and dishwasher-safe parts. If you prefer minimal effort, opt for electric or compressor models with automatic settings. For those who enjoy the process, manual machines can be a fun and engaging option.
Churning TimeChurning time is the duration it takes for the machine to turn the mixture into ice cream. Faster machines can produce ice cream in as little as 20-30 minutes, while others may take up to an hour. If you’re often in a hurry or have impatient kids, a machine with a shorter churning time might be more suitable. However, longer churning times can sometimes result in creamier textures.
Noise LevelNoise level is an important consideration, especially if you have a quiet household or plan to use the machine frequently. Some machines can be quite loud during operation, while others are designed to run more quietly. If noise is a concern, look for models that are specifically noted for their quiet operation.
Additional FeaturesAdditional features can enhance your ice cream making experience. Some machines come with extra paddles for different textures, timers, automatic shut-off, or the ability to make other frozen treats like sorbet or gelato. Consider which features are important to you and will add value to your ice cream making process.